Organic

Market: Italy


Made from olives grown, harvested and pressed according to the strict dictates of organic farming, Pantaleo 100% Italian organic extra-virgin olive oil combines a green olive fruitiness with vegetal and herbaceous notes that recall the fragrance of green tomato. To fully appreciate its outstanding organoleptic properties, it should preferably be used raw, drizzled over meats, bruschetta and salads, as well as either raw or cooked vegetables. Very well-suited for children and the elderly.


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Product description
Prizes and awards
  • Gold Medal - Terra Olivo IOOC 2025. See certification
  • Silver Award - London IOOC 2025, Category: Quality.
  • Silver Award - Athena IOOC 2025.
  • Blend Silver Award - Anatolian IOCC 2025. See certification
  • Evo of the Year 2024 - World Ranking Extra Virgin Olive Oil. See certification
  • Grand Prestige Gold - Terraolivo IOOC 2024. See certfication
  • Gold Award - London IOOC 2024, Category: Quality. See certification
  • Silver Award - Olive Japan 2024.
  • Score 90/100 - Evooleum Top 100 Awards 2024. See certification
  • Platinum Award - Canada IOOC 2023.
  • Platinum Goblet Award - MIOOA 2023 Olioofficina, Category: mild fruity. See certification
  • Golden Goblet Award - MIOOA 2021 Olioofficina, Category: robust mild fruity. See certification
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